Open Mic
Pirkka Bros 21.03.2021
2:12
1.Keitä spagetti pakkauksen ohjeen mukaan ja valuta se.
2.Suikaloi pekoni ja hienonna valkosipulinkynnet. Ruskista pekonit pannulla. Lisää valkosipulinkynnet ja paista, kunnes ne ovat pehmenneet. Sekoita kulhossa ruokakerma, munat, parmesaani ja mausteet.
3.Yhdistä pasta ja pekoniseos. Sekoita kerma-munaseos kuuman pastan joukkoon. Tarjoa pasta carbonara heti. Lisää halutessasi annosten pinnalle vielä parmesaaniraastetta sekä vastarouhittua mustapippuria.
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